Article Example 7
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The Cottage, Westport, CT, USA
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Enter the door of Chef Brian Lewis’ new restaurant, The Cottage in Westport, Connecticut and the first thing that you notice is that the space is at once intimate and cozy, stylish yet comfortable, like the charming shoreline town of Westport founded in 1835 where it resides. A graduate of The Culinary Institute of America, Chef Brian Lewis focuses on inspired classical cuisine interspersed with exotic ingredients and picture perfect presentations to dazzle the eye as well as the palate.
